February 21, 2016 – benazir's blog

February 21, 2016April 20, 2022

Easy peasy Lemon Sqeazy Paya With Cow’s Or Goat’s feet

This is a paya that is super duper easy using a paya masala that was made by Chef Ghulzar. Chef Ghulzar is one of the top Pakistani chefs and he is always on Hum tv’s cooking channel called Masala. Now I am going to get to the recipe. It is best to use a pressure cooker … Continue reading Easy peasy Lemon Sqeazy Paya With Cow’s Or Goat’s feet

February 21, 2016December 25, 2017

Suya Made With Ground Meat

I wanted to try something new with suya spice. So I used ground meat. They can be made out of any type of ground meat. Sorry I only eat zabhiha, halal meat. You can use chicken, turkey like I did, beef, veal, lamb, beef, chicken or goat. First I preheated my oven to 350 fahrenheit or … Continue reading Suya Made With Ground Meat

February 21, 2016October 21, 2021

Strawberry Jam White sugar and Pectin free

I recently got a bunch of strawberries and I removed the leaves, washed them and put them in a pot with 1/2 cup of sugar in the raw cane sugar or 2/3 of a cup of agave nectar or 1/2 of a bottle. and 1/4 of a cup of water. I cooked it on low … Continue reading Strawberry Jam White sugar and Pectin free

February 21, 2016October 20, 2021

Benazir Khan’s Special Fried Potatoes

A long time ago my father wanted to know where his Worcestershire sauce went to. He bought it to use for his steak and I ended up using it in my fried potatoes. Now I am the best cook in my immediate family who are nothing but a bunch of toxic people that I was glad … Continue reading Benazir Khan’s Special Fried Potatoes

February 21, 2016May 31, 2022

Carrot Salad

This is one of my favorites on a hot day and it won’t steam up your kitchen. There are 2 options which is the most labor intensive is to grate a bag of carrots by hand on a grater also called a knuckle shredder. Another method is food processor which make it an absolute breeze … Continue reading Carrot Salad

February 21, 2016October 15, 2024

Succotash

I really love my veggies and I love stuff that is yummy and tasty. I hope you enjoy this dish as much as I do. You can use 2 tbs of olive or corn, or canola, or peanut oil here. I prefer olive oil. Add 1 chopped onion and caramelize it. It doesn’t matter what color onions you have, … Continue reading Succotash

February 21, 2016September 21, 2024

My Tuna Mac The Ultimate Comfort Food

I used elbow macaroni as you see in this picture. Don’t use the same macaroni all of the time because sameness can be very boring. Use any type of macaroni you want even if it is pene or mastacholi if you want, so be creative.I really love this because it is a spectacular dish. It … Continue reading My Tuna Mac The Ultimate Comfort Food