Fish Yassa

I am going to give you my version of fish yassa and I hope you like it.  This one I used flounder and any type of fish can be used in this recipe. I cut these fish in to 3 pieces because the fillet is so large I had no other choice but to cut … Continue reading Fish Yassa

Frejon

I went to a bunch of  Nigerian recipe sites and I decided on trying my hand on making frejon.  From what I had read the info I gleaned from this dish that it is made by Christians  on Good Friday and there was another tale to it also  that was so dark pure evil and … Continue reading Frejon