As I stated in the last post, here I am. First you can not make this yummy dish without these two My Ras El Hanout and Preserved Lemons. This would not be a proper dish from any North African country without it. After you make these up then you are home free from here. The … Continue reading Chicken Tagine
I remember this restuarant named Tasili here in Chicago. It was over 9 years ago I used to go over there and eat their wonderful Algerian food. I would go there to eat after I got off of work except during Ramadan because during this month it was closed during the day. The Algerians later … Continue reading My Ras El Hanout
This is another family favorite and I am going to show you on how to make this yummy dish. When you look for kadoo (bottle gourd) make sure it is the small one not the big one. The big ones tend to be a little tough and does not give enough flavor while the little … Continue reading Kadoo Aur Gosht (Bottle Gourd With Meat)
Hi ya folks, first of all I want to say Ramadan Mubarak to all of my Muslim brothers and sisters. I have just conjured up in my mind another yummy sugar free desert in my mind. Actually I have revamped the classic desert kulfi in to something everyone can enjoy without guilt. I still say … Continue reading Sugarfree Kulfi Pops
I don’t have a clue why I love noodles so much. Is it why they are so fun to eat, I ask myself. The answer is yes because they are so tasty. 😋😋😋😋 This came off of my head again. They involve mostly a can of cod livers and 1 packet of ramen type noodles. … Continue reading Noodles With Cod Livers
I am once again putting my spin on a popular pepper soup recipe. At this time of year here in Chicago the weather changes like crazy. My body was also craving this yummy soup. Catfish is yummy and dirt cheep. It is also available everywhere. I was nearly finished eating and I felt my head … Continue reading My Point And Kill A.K.A. Catfish Pepper Soup
I had some leftover yakhni from last night. It was a very lovely Goat yakhni I used. It starts with this link here. Just follow these instructions. For chicken you can cook it on a stovetop but for tougher pieces of meat follow the rest of the instructions in this link above. 👆🏿 😀 You can … Continue reading Veg And Non Veg Yakhni Pulao
Hello readers I have stumbled on a yummy recipe I want to share with you. This one uses mostly whole spices and as usual that I make my own masala. I am giving you my adaptation of achari chicken which is lovingly prepared by me with very much love. Now I am ready to put my … Continue reading Achari Chicken
This fish recipe is a great one. This fish is well liked by everyone because it is a mild fish and easy to prepare. Some tilapias are imported from Thailand and others are farm raised. I used 1 packet of tilapia fillets for this one. My yougest daughter who I will start calling Miss Lady … Continue reading Grilled Tilapia
This dish has been a favorite in my family for ages. It is really yummy and wholesome if it is made correctly. I always try to eat healthy and encourage everyone to do the same. I really enjoy good food and healthy food at that too. Anyway I am going to show you how I … Continue reading Kadoo Aur Chana Ki Dal (Bottle Gourd With Big Yellow Lentils)
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