January 2018 – benazir's blog

January 25, 2018October 23, 2021

Noodles With Fried Zabiha Halal Lunch Meat And Mixed Vegetables

I was in one of my moods last night where I did not feel like I wanted to do anything. It is nothing wrong with me. It is just me at times so don’t get me wrong, ok. Only Allah can judge me. It was one of these last minute things again and Allhumduallah I … Continue reading Noodles With Fried Zabiha Halal Lunch Meat And Mixed Vegetables

January 24, 2018February 12, 2018

Eggs

Ok as I have stated in a previous post eggs are always popping up when you eat breakfast in the morning no matter where you go. In Pakistan it is eaten with halwa puri and cholay in the morning for breakfast. There are lots of ways to use and to cook eggs and I just … Continue reading Eggs

January 24, 2018November 3, 2021

Puri

Hey Folks: I am sorry that I took so long in making a post for puri. The link is on the left. It is the link for the dough and for the puri itself is very simple. What is puri? Puri is like paratha but it is fried in oil and it goes very well … Continue reading Puri

January 23, 2018December 2, 2022

Cholay Masala

Hey folks: I am really excited about having published 500 blog posts and all about food. Ok I have talked about my unwanted family drama too to a certian extent. Although we all have our share of unnecessary drama at times. We all are human after all and that is the way we all are … Continue reading Cholay Masala

January 23, 2018January 23, 2018

Cholay Masala Powder

I have had major compliments again from Mr. Riaz again about my cooking and for my way of using various masalas (spices) last night as always. The next post is going to be linked to this post and garam masala because without these two spice mixes there is no way that the next post will … Continue reading Cholay Masala Powder

January 19, 2018April 13, 2024

Tuna Melt Sandwiches Done My Way

I was actully and serioously craving tuna melt sandwiches. It has been ages since I had eaten one at at a restuarant. It is obvious mine is better then any restaurant version. It is a glorified tuna sanwich with melted cheese on it and eaten hot. You can eat it with either two slices of … Continue reading Tuna Melt Sandwiches Done My Way

January 16, 2018July 7, 2023

Pan Seared Fish Fillets In Green Masala

I said I am going to post more green masala recipes and I am keeping my word. You only will get this green masala here on my blog of this caliber. It even came with a Mr. Riaz seal of approval and then some. I am really impressed with it as well. I used … Continue reading Pan Seared Fish Fillets In Green Masala

January 13, 2018November 18, 2022

Homemade Biscuits

I haven’t had homemade biscuits in ages and they really are a treat. They can be eaten mostly with gravy and with either fried fish or fried chicken. This is great for any time of day in the moring for breakfast, lunch dinner, etc. Preheat the oven at 400F or 200C. Get out a large … Continue reading Homemade Biscuits

January 13, 2018January 14, 2018

Fried Chicken Gizzards With Gravy

I have had a very strong craving for biscuits and gravy and I had some today. I ate and my hunger is statisfied and so are my tastebuds. I also love this dish on rice, noodles or mashed potatoes. In a mortar and pestle add 1 pinch each of celery seed. black peppercorns, sage then … Continue reading Fried Chicken Gizzards With Gravy

January 9, 2018January 17, 2024

Rabbit Seasoned With Suya Spice

Hi there, I have another recipe for you involving rabbit. Some people have never cooked a rabbit before. The instructions on how to clean one just before cooking is easy. First I set the oven on 375F or 190C. In a large mixing bowl I had took 1 rabbit that I had thawed out in … Continue reading Rabbit Seasoned With Suya Spice