Actually since there are many ways to make pepper soup and I have decided to switch things up a little. So to this one I added the option of lime leaves, curry leaves or lemon grass. I threw some other last minute goodies in there towards the end of the cooking process. I hope you … Continue reading Beef Or Oxtail Pepper Soup With Options
Actually I have made this before and Mr. Riaz really loves this. It is actually like a pudding that is made with fruit juice in a way. I got this idea from a Turkish cookbook but I am putting my spin on it. In a small pot I mixed 4 tbs of cornstarch with 2 … Continue reading Sultan’s Jello Sugar Free
A long time ago one of my Turkish net friends was telling me about this dish so I am deciding on how to make it. I seen a couple of variations of this dish on the net and decided to try it my way with a couple of variations of my own to throw in. … Continue reading Yogutlu Ispanak (Yogurt With Spinach)
I actually wanted to take a stab at making this dish. I looked at a few pins on my pinterest page. As we know I am a collector of many things. They are books, audio cassesttes from those I turned in to mp3s and burned them to my cd roms for later so I do … Continue reading Dambu Nama Sort Of
Actually this was my favorite thing to eat that was on the Tasili menu. It was my favorite place to eat just after I got off of work. However it is no longer there I think even after the place changed hands that the menu items were not the same. So this is from my … Continue reading Tongue And Chickpeas
When I made this last night, I found out I was very pleased with myself and was patting myself on the back. I have always been told it is not nice to pat oneself on the back but if I do something great and no one is patting me on my back but myself right? … Continue reading Yummy Adobo Chicken
Dear Readers, Every time I want to try a recipe especially when it comes to Ethiopian food. Some videos are not even in english but I still want to try. It is in Ahermiac. I have looked up on now to do this recipe and here is my way of doing it. If you ask … Continue reading Kik Alicha (Mild Split Peas)
Here is the other post I was talking about that went with the last post. This can go with a meat, chicken or a fish dish also. This too is eaten on injera. Of course you make niter kibbeh first before you make this dish. Add 1/4 cup of olive oil in a caldero when I make … Continue reading Ethiopian Mild Potato And Carrot Stew
Actually since I have made my tuna macaroni salad ages ago that I actually wanted to make a mackerel and a salmon mac salad too. Now all we have is salmon mac to do and have it published. I really love mackerel because it is cheep and very filling. Also it is just as delicious … Continue reading Mackerel Macaroni Salad
Actually when I wrote out the previous post that I had published yesterday, I just want to explain I have been more then double dog tired. I was playing runescape and of course watching my grandkids. My grandkids are a handful but I love them. So the previous post was one of … Continue reading Kaliji Tikka
Author site for Pearl Kirkby
When he left
In search of spirituality
Coffee related blog by Nectar of Life Coffee
My Guide to Food - Exploring and Mapping intersections between Nigerian Cuisine and Foods of the World
direct democracy and the future
a place for reckoning...
Let's break the silence of child sexual abuse
Psychotherapy, Walk and Talk Therapy, Neurodiversity, Mindfulness, Emotional Wellbeing
Food Photography & Recipes
Climbing, Outdoors, Life!
where knowledge is embraced
WordPress.com artist painting creation
DVees... Our Love Affair with Food
Clean Meats/Foods/Products - Leviticus 11 & dEUTERONOMY 14
Cooking at home
benazir's blog 