Actually I was going through my pins again on Pinterest and decided to try this yummy soup. This is the second time I made it. The first time I made this I said to myself that I am going to write a post about this soup the very next time I make it, so I … Continue reading My Verizon Of Ezogelin (Turkish Red Lentil Soup)
If you remember my green bean almondine post then you will remember that I mentioned I am going to make this dish and trout almondine. I am tackling each as it comes and the green bean almondine and chicken almondine I made last night was divine. Trout almondine is now in a future post Inshallah. … Continue reading Chicken Almondine
I want to do another heart recipe. I remember when I was in my mid 20s that I would occationaly buy cow hearts and come up with on how to cook it. Obviously I am going to show you how it is done and it is very yummy. Take 1 heart of either cow, goat … Continue reading Fried Hearts
Actually I have been wanting to try making pinchos almost forever. I used to go to a gym by North Av and California. There was this Puerto Rican guy outside making pinchos. Pinchos is a Peurto Rican kabab and oh so tasty. I am going to give you a walkthrough on how I made it. … Continue reading Pinchos
Who has had pizza burgers as a hot lunch at your school? I did when I was in the 8th grade. Yes at my age I can really remember back that far. There is a Pakistani version called chapli kabab. I did the post of the real McCoy from Peshawar on an earlier post. If … Continue reading The Many Faces of Stuffed Burgers
Heys folks I have started using Mrs, Dash again after so many years. I have used it before and I had ran out and did not buy any for a long time yet. There is a Flavormate too which is just like Mrs. Dash and the Mrs, Dash I have used in this recipe. I … Continue reading Grilled Eggplant Skewers
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