Hey folks this is a recipe that has a few links and this is how you are going to go about this. I have no other choice until I try again how to make moo shu pancakes. You will need Chinese Five Spice My Way, Chapati, or Whole Wheat Soft Tortillas. If you make either … Continue reading Different Types of Moo Shu
Hello everyone, this is another picture I found in my archives and there is one I seen in my Snapfish app I have seen but I can’t seem to download it. I have even posted pics in Onedrive, even in Zorpia before I got rid of it. I got rid of it because of all … Continue reading Dahi Wali Bhindi
Hey guys I got this recipe from one of my pins in Pinterest again and this is the old picture I have taken from an old stove I had. I had it replaced because the oven door was dangerous and can easily snag and tear a hole in mine other people’s clothes. Not a good … Continue reading Sugar Free Turkish Flour Halwa
Hi lovely people I just want to call attention to my other pickled beets post. I make chukandar ajar which are the Indian/Pakistani version of pickled beets and it has more ingedients then this one. However this one has no oil in it and it is so simple. This is the European counterpart that I … Continue reading World’s Best Pickled Beets
I seen this in my archives and at first I thought it was ground meat and was about to do a lettuce wrap post but I took a closer look at it and I spotted quinoa. The crazy thing is I forgot to lable this picture and forgot to post this some how and It … Continue reading Adzuki Bean Quinoa Salad
Today we are doing a fish tagine recipe and first it reqires Chermoula because it is dealing with seafood and Preserved Lemons which can be made 3 days in advance in case you do not have any. In a hot cast Iron skillet add 1/4 cup of olive oil, grapeseed oil, sunflower oil or safflower … Continue reading Fish Tagine
Hello lovely people there are several ways you can season this awesome dish here and before we start I am going to post the links and show you how to use them and they must be made in advance especially the Preserved Lemons which are ready in 3 days but if you have them on … Continue reading Chickpeas With Beef Short Ribs And Couscous
This is one of the dishes I made before and posted it somewhere on social media and I was asked for the recipe. So not too long after this I started to blog. So hear it goes and I am going to try to keep this as simple as possible because I think I am … Continue reading Moussaka
Ok with this recipe you will definatly need a large cookie sheet if you are baking in the oven or your air fryer basket for instant pot duo crisp. If you have other models of instant pot then you can buy the air fryer lid and the air fryer basket comes with it from what … Continue reading Oatmeal Cookies
Actually when I first seen this being made and they actually cook the tomato and onion then stuff it inside of a raw chili. This video is on youtube and I posted it to my Pinterest as a recipe idea of something I want to try out. As you can see I did but I … Continue reading Ethiopian Stuffed Jalapeños
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