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benazir's blog

benazir's blog

Cooking, recipes, how to

Day: November 19, 2022

Two Different Types Of Tuna Casserole
Posted on November 19, 2022June 14, 2024

Two Different Types Of Tuna Casserole

Hey did you know there are two different types of tuna cassserole? One here has the cream of mushroom soup base and you will need this recipe here on the right> Cream Of Mushroom Soup My Way< and here it is in the middle of the direction arrows pointing in the opposite direction. The other … Continue reading Two Different Types Of Tuna Casserole

The Soul Food Version  Of Oxtail Stew
Posted on November 19, 2022December 14, 2022

The Soul Food Version Of Oxtail Stew

Sorry about this old image of this soul food version of oxtail stew which is also very yummy and has grown to be a fast favorite of mine. I was in my early 20s and a bad time in my life on which I am like a phoenix rising from the ashes of my life. … Continue reading The Soul Food Version Of Oxtail Stew

Opa Jacobe’s Oxtail/Kidney Stew
Posted on November 19, 2022November 19, 2022

Opa Jacobe’s Oxtail/Kidney Stew

Actually this is the finieshed oxtail stew that was from Opa Jacobe. Next time I get a hold of some kidneys from either a lamb or a goat even though he used cow kidneys then I will again make his kidney stew and post it as an offset along with this picture. Both of Opa … Continue reading Opa Jacobe’s Oxtail/Kidney Stew

My Version Of Golden Mushroom Soup
Posted on November 19, 2022November 19, 2022

My Version Of Golden Mushroom Soup

Ah you have to excuse the impatience of me taking this photograph of my golden mushroom soup. I am not going to jump in right away because there are two stories to tell. One important one was about opa Jacobe. He was my dada meaning in Urdu my paternal grandfather. My mother tounge as you … Continue reading My Version Of Golden Mushroom Soup

Curried Moroccan Pasta
Posted on November 19, 2022March 6, 2024

Curried Moroccan Pasta

Ok this is a real simple recipe and all you need to start are Curry Powder and Preserved Lemons. The preserved lemons must be made 3 days ahead of time if you do not hae any in the refridgerator and curry poweder must be made freshly before you start making this dish. You will need … Continue reading Curried Moroccan Pasta

Lahori Fried Fish
Posted on November 19, 2022May 18, 2023

Lahori Fried Fish

Actually this is really not pakora even though they are made similar and you can use 1 lb or 1 kg of any type of fish. They can be fillieted, cut in to steaks or whole like here i used butterfish. You can also use smelts which are tiny. There are fresh sardines too and … Continue reading Lahori Fried Fish

Butter Baked Fish
Posted on November 19, 2022September 19, 2025

Butter Baked Fish

Actually I seen a post on how to do the similar thing I am doing but mine is a lot different in a lot of ways. I think the way mine turned out and not someone else’s to me tastes a lot better. It is because my hands touched it and no one else’s hands … Continue reading Butter Baked Fish

Black Bean Paella
Posted on November 19, 2022December 27, 2023

Black Bean Paella

I am going to talk about another archive picture because I really want to talk about how I made this yummy black bean paella. Paella actually is a rice dish from Spain and it was brought over to places like Puerto Rico and other places in Latin America. Just like pulao and jollof rice too … Continue reading Black Bean Paella

Turkey  Burgers
Posted on November 19, 2022November 19, 2022

Turkey Burgers

Actually I have made this twice before and this is my own recipe and I am dealing with only ground turkey and nothing else in this recpie that I am keeping it simple. It is a simple dish and you will need 1 lb or 1 kg of ground turkey. Here you have to actually … Continue reading Turkey Burgers

Akee And Salt Fish
Posted on November 19, 2022November 23, 2022

Akee And Salt Fish

Ok the original story behind this post is that I picked up a can of akee from Cermac foods near me here in Chicago. My nieghborhood is like a mini UN here Devon Av was once a Jewish neighborhood and they moved to the suburbs and are on the North Shore areas like in Niles, … Continue reading Akee And Salt Fish

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benazir khan

benazir khan

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I love to cook I collect and try out new recipies I am in to yarn craft and I collect knitting and crochet patterns plus I am married I even play runescape and I am an avid reader I even am a music junkie I collect music because I can't live without it I speak German English Urdu Pashto Hindko plus I am still learning Arabic Turkish and Spanish The music I listen to are jazz, rock, R&B from the old school, European classical. regae, Hip Hop from old school, the blues House from old school, Songs in English, German, Urdu, Hindko, Pashto, Punjabi, Turkish and Arabic, Um kalthom and Mohamed Mounir, Fauda Arar, Baris Manco, Amr Diab, Tual, Yalin, Sesan Asku, Ahmet Keya, Ahmet Ozhan, Alamgir, Quamar Gulla, Nashenas, Naghma, Noor Jahan, Mohamad Rafi, Lata, Kishore Kumar, Talat Mahmood are my favorite singers. The list goes on etc. and of course I love latamore and luther vandros, the beatles, rolling stones and Yusef Islam is also one of the greatest voices and Allah blessed them all with such great talents.

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Recent Posts: benazir's blog

Tuna Or Other Types Of Fish In Coconut Milk

Tuna Or Other Types Of  Fish In Coconut Milk

Ok story time leading up to this post goes like this. When Cermac grocery store opened up near me, I happed to stumble on a blue can that said tuna in coconut cream and it was from the Philipines. There was another one I got also which was taro leaves and tuna flakes in coconut […]

Aguas Frescas Tamarindo

Aguas Frescas Tamarindo

I’m sorry I hadn’t posted in a while. I just moved last month and a dear friend I have known since childhood passed away and so did one of my sister in laws. I am still not in a very good headspace and really am struggling on trying to keep it together. This move broke […]

Zabhiha Halal Chicken Salad

Zabhiha Halal Chicken Salad

I really love chicken and turkey salad but however I will make the turkey salad post the very next time I cook a turkey for thanksgiviging and use the leftovers for turkey salad. Anyway this is post is just for chicken salad only. What you will need for this is 2 lbs. or 1 1/2 […]

Grilled Kooperey

Grilled Kooperey

Here is the back story to this post. I was on my first overseas visit ever to Pakistan to see family. Actually Pathan AKA Pashtun people love to cut and eat lamb even if it isn’t Eid. Lamb is the most favorite protein of choice in this part of the world. On one such occasion […]

Zabiha Halal Barbecue Rib Tips

Zabiha Halal Barbecue Rib Tips

Actually I want to explain here about this very post. Since I am Muslim and I only eat zabhiha halal meat. Pork as you know is forbidden and I am at least trying to help out my fellow brothers and sisters in Islam that there is a zabiha halal alternative. This was started here in […]

Benazir khan

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Benazir’s blog

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Hello asalamualaykum I am Benazir khan the author of this really nifty blog that has a lot of yummy recipes that pleases the palate.
A lot of these are my favorite dishes and I hope you will like them too.

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