Obviously this is another Peshawar area dish that is very popular in that part of Pakistan. I hope you will enjoy this too like you do my other recipes and this is an archive post. From here you will need to make Garam Masala just before you start cooking. Put this in a small bowl … Continue reading Aloo Gosht
I follow an Italian chef on Instagram named Gianncarlo. His dishes makes me drool and I mean hungry, really hungry. He is good friends with British chef Jamie Oliver. He made pasta al forno in a reel and his looked delicious I wanted to eat the screen. There are two ways you can do this … Continue reading Is It Either Pasta Al Forno Or Baked Ziti?
Actualy this is a new post and I am going to do another new one right after this and back to doing posts for my archive pictures which I have at least 13 more archive pics to go yet to right a post about and then from there are brand new recipes like this one. … Continue reading Caprice salad
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