This is a very much loved dish from Ethiopia or shall I say it is one of them. This is an easy dish to make so follow me. You would need 1 bunch of fresh greens or a bag of frozen. If you are using frozen then you can avoid picking and cleaning. If you … Continue reading Gomen
Hello readers. How are you today? I hope you are fine. I have another recipe for you and it is I think quite easy. Follow me please? I had put 1 lb or kilo of chicken gizzards in a pressure cooker after I had washed them. They can be gotten everywhere. Add 4 cups of … Continue reading Peppered Gizzard Or Gizzardo
As you can see I really do love pepper soup. This is the time of year for it again. With the weather always changing and everything, it is high time to indulge in this medicinal soup. As you can tell there are many different types of pepper soup. Sit tight for a second readers and … Continue reading Goat Meat Pepper Soup
I was looking at this some time ago on how to make it and it was All Nigerian Recipes that gave me an inspiration to adapt it for in the microwave. Here is my method for making this microwave agidi and I hope you will like it. I added 3 tbs of cornstarch and 1/2 … Continue reading Microwave Agidi
I looked up on how to make danwake. This is my first crack at it and I am telling you on how I did it. However I have been cross referancing my pins again via Pinterest. Plus there was one African store I went to so I can go purchase some boabab powder which is … Continue reading Easy Danwake
Hello how are you? I had a really lovely dinner last night. This is so yummy in my tummy and it made my tastebuds dance and that is what I told Mr. Riaz. He knows I had been really craving these yummy dishes since I had come back from Pakistan. I made my suya paste … Continue reading Suya Spiced Chicken Pieces With Ofada Rice
This is super fast, super easy to make and super delicious. I really love crab meat. So here is another easy recipe for everyone. I added 4 cups of water to a small pot with 2 blue crabs and brought it to a boil. I watched them turn red then I addded 1 chili of any … Continue reading Crabs With Noodles
As we know that I am always having a fondness for fish. I am a fish connoisseur of fish too. That is of every type and varity of fish that is edible at least. 😀 This time around I made salmon cakes but only with a twist. It is because it is another African … Continue reading Spicy Salmon Cakes
If you remember my cormeal moin moin that I cooked in the microwave, then you would like this one too because it is nearly the same except with a twist that I added frozen whole kernal corn to it. Cornmeal Moin Moin In The Microwave Click this link on the left for referance. Anyway they are … Continue reading Corn Moin Moin In The Microwave
This is the one I came up with because it is super duper healthy. Quinoa is packed with protein and a lot of other good stuff and it is a healthier alternative for rice and great for diabetics or for someone watching their calories. It Is South America that has West Africa in this yummy … Continue reading Jollof Quinoa
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