Ok story time leading up to this post goes like this. When Cermac grocery store opened up near me, I happed to stumble on a blue can that said tuna in coconut cream and it was from the Philipines. There was another one I got also which was taro leaves and tuna flakes in coconut … Continue reading Tuna Or Other Types Of Fish In Coconut Milk
Here is the back story to this post. I was on my first overseas visit ever to Pakistan to see family. Actually Pathan AKA Pashtun people love to cut and eat lamb even if it isn’t Eid. Lamb is the most favorite protein of choice in this part of the world. On one such occasion … Continue reading Grilled Kooperey
Actually I want to explain here about this very post. Since I am Muslim and I only eat zabhiha halal meat. Pork as you know is forbidden and I am at least trying to help out my fellow brothers and sisters in Islam that there is a zabiha halal alternative. This was started here in … Continue reading Zabiha Halal Barbecue Rib Tips
Hello Happy Belated Eid Adha Mubarak. Sorry I am late with this post but I am trying to still get used to life without my dad. Mr. Robert Jacobe was my Korean War vet dad. With what happened lately with what Natanyahu starting a war with Iran and he wants to drag us in to … Continue reading Saji With Rice
When I made this dish I got so very emotional. I had a couple of friends that were very dear to me named Elfriede and Endre. Also Mr. Riaz was extremely fond of them too as well. Elfriede I met before I became Muslim. She went to the same church my dad attended and lived … Continue reading Chicken Paprikash My Way
I have an elephant in the room situation again. Please hear me out readers and I will get the recipe to you very shortly. First let me get on my soapbox to clear my mind or I will not be able to write this post and it has been a while. I aplogize about it. … Continue reading The Many Faces Of Homemade Ramen Noodle Soup
Actually this recipe has written itself again without a rough draft and it is a very basic and easy recipe. It is from Peshawar area and it is at places where they make fried fish. It goes perfectly with this particular type of street food. Take one whole dried red chili and grind it in … Continue reading Milrch Aur Sirka (Chili And Vinegar)
Actutally I wanted to write this post a lot sooner but didn’t I am caught up in my feelings still over losing my father and I had to pry myself out of my bedroom and back on my computer to generate some content for my blog. I am not deliberately trying to leave you in … Continue reading Sauteed Soft Shelled Crab
When I first heard of camel meat I would hear of it from reading it from books. It is the perfered meat of Beduins who are Nomadic. They lived all over North Africa by the Sahara Desert and in The Middle East. Also according to my DNA from 23AndMe where I took my DNA test … Continue reading Camel With Or Without Veg Of Choice In A Delicious Sauce
First of all I want to say is Happy New Year and I am deeply sorry that I have not said it much sooner. I am still grieving my dad and I can’t believe it is almost a year since he is gone. Mr. Riaz and I rung out the new year with Frank Sinatra. My dad was … Continue reading Fish Grits
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