Ok story time leading up to this post goes like this. When Cermac grocery store opened up near me, I happed to stumble on a blue can that said tuna in coconut cream and it was from the Philipines. There was another one I got also which was taro leaves and tuna flakes in coconut … Continue reading Tuna Or Other Types Of Fish In Coconut Milk
I really love chicken and turkey salad but however I will make the turkey salad post the very next time I cook a turkey for thanksgiviging and use the leftovers for turkey salad. Anyway this is post is just for chicken salad only. What you will need for this is 2 lbs. or 1 1/2 … Continue reading Zabhiha Halal Chicken Salad
Here is the back story to this post. I was on my first overseas visit ever to Pakistan to see family. Actually Pathan AKA Pashtun people love to cut and eat lamb even if it isn’t Eid. Lamb is the most favorite protein of choice in this part of the world. On one such occasion … Continue reading Grilled Kooperey
Actually I want to explain here about this very post. Since I am Muslim and I only eat zabhiha halal meat. Pork as you know is forbidden and I am at least trying to help out my fellow brothers and sisters in Islam that there is a zabiha halal alternative. This was started here in … Continue reading Zabiha Halal Barbecue Rib Tips
Hello Happy Belated Eid Adha Mubarak. Sorry I am late with this post but I am trying to still get used to life without my dad. Mr. Robert Jacobe was my Korean War vet dad. With what happened lately with what Natanyahu starting a war with Iran and he wants to drag us in to … Continue reading Saji With Rice
When I made this dish I got so very emotional. I had a couple of friends that were very dear to me named Elfriede and Endre. Also Mr. Riaz was extremely fond of them too as well. Elfriede I met before I became Muslim. She went to the same church my dad attended and lived … Continue reading Chicken Paprikash My Way
I have an elephant in the room situation again. Please hear me out readers and I will get the recipe to you very shortly. First let me get on my soapbox to clear my mind or I will not be able to write this post and it has been a while. I aplogize about it. … Continue reading The Many Faces Of Homemade Ramen Noodle Soup
Hello and this is my very first crack at making bulgogi. This is a Korean spicy beef dish and I was playing this game called Star Chef and this character in this game was in charge of the barbecue pit. I then looked it up under curiosity and I seen it is a spicy Korean … Continue reading Bulgogi
Hey guys and gals, I want to inform you before I did this post that I shopped online on Walmart’s site to buy a mini torch just for the purpose of that I wanted to make this gorgeous yet decatant desert. However I have a really easy way of making a custard which is absolutely … Continue reading Sugar Free Creme Brulee
Hey folks, this is my first time I made udon soup. It is warm and comforting on a cold day. I was watching several people who live in Japan and they are always cooking. They are lifestyle bloggers and cooking is a part of it and I finally got off my bum and gave it … Continue reading Udon Noodles Soup
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