Hey Folks I wish this was a paid post and I really would love to see this happen. Just like my last samosa post it is going to be either a stovetop, oven or an instant pot post on bake setting with an air fryer lid on top. Instant pots are great and I do … Continue reading Chatpata Samosa
I have to admit all raita dishes are very simple even for a beginner cook and it does not need a lot of ingredients either. Boil 2 potatoes scrubbed with their jackets on or nuke them also unpeeled and whole for 5 to 6 minutes in the microwave. From here it is up to you … Continue reading Aloo Raita
I have an easy dish for you and this is aloo kofta which means potatoes and meatballs in Urdu. It is swimming around in this yummy curry. This is a dish I have to eat by itself because the potatoes themselves are real high in carbs and it is not a competely diabetic friendly dish. … Continue reading Aloo Kofta
This was the final picture in facebook archives that I downloaded today where I can actually talk about and yes there are different types of raita too some with raw vegetables and others some that are cooked. This is one of the raw ones besides the cucumber and the mazano chili one I did. The … Continue reading Yellow Squash Raita
Old photograph time again and this one I did with a Lebanese stuffed meatloaf I did a long time ago and this was after I was a new tennent in this very same aprtment that I am in right now. I have been here a long time and please do not ask how long. I … Continue reading Baked Butternut Squash
Actually I have done a hard boiled egg curry before on this blog but I am going to just deal with quail eggs here and no chicken eggs in this post. So this one I am going to make it nice and easy for you to follow and you will need whole spices for this … Continue reading Quail Eggs Yogurt And Onion Curry
Ok time to get out the big food processor again for this one. The last post kind of triggered me put me in a bad mood because of a certain way someone who was in my life before that is no more, her evil spirit just triggered me and I mean big time. When you … Continue reading Celery Fritters
Ok food processor time you will need 1 tiny piece of tamarind, 1 onion or shallot, 1 curry leaf, 1 red whole round or long red chili, 2 cloves of garlic, pulse then go to wok. Turn on to high heat. Add 1 pinch each of mash ki dal. black urad ki dal which is … Continue reading Onion Chutney
Here is a yummy pulao recipe for you and it goes like this. In my instant pot I added 1 oz. of either corn or canola oil while it is on sautè function. Add 1 tsp of either coconut oil, almond oil, mustard oil or butter ghee. Add 1 bay leaf, 3 cloves, 1 pinch … Continue reading Tindora Pulao
Actually while I was looking up recipes to try making that I stumbled on the how to make great food site and however found out from there they have a youtube channel. I was disappointed that they do not have that many text recpies before that site folded. It isn’t there anymore. Just their videos … Continue reading Mild Cabbage Stew
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