I want to explain that I am a hardcore sushi lover and I do not trust the comercially prepaired pickled ginger. It is a straight forward recipe with no frills really. What you see is what you get. Take 1 big piece of ginger. Actually you do not need the whole hand you need a … Continue reading Pickled Ginger
Actually I want to do another version of chocolate cake and I was thinking of a double chocolate cake or a like a chocolate cake with chocolate chips in it and this is where I got my idea for this recipe. This is completely free from white sugar and I used instead of chocolate chips … Continue reading Free From White Sugar Chocolate Cocoa Nibs Cake
Ok as I said before in an earlier post that I was going to make a sugar free chocolate icing and here it is in all of its glory. Actually this is for a small cake and recipe can be doubled for a larger cake. It goes like this. In a small mixing bowl mix … Continue reading Sugar Free Choco/Orange Icing
Actually I have made a sambar with toor dal, mixed dal and moong ki dal. This one is made of masoor ki dal and it is just as yummy as the others. This can be eaten with basmati rice, vada, I am going to tackle some vada posts in the futre Inshallah. It is also … Continue reading Masoor Ki Dal Sambar (Red Lentil And Vegetable Soup)
I have a few other lamb chops up my sleeve but I do not want to confuse anybody by putting it all o one single post. Thus one is the Middle Eastern version with a twist, so keep reading. The yield is for between 4 to 6 lamb chops and this recipe may be … Continue reading Grilled Lamb Chops Middle Eastern Version
Actually everyone has their own recipe as far as cucumber salad as far as I am as concerned so this is mine. There are two ways to go about doing this are the creamy and the vinegery type. One day I do the creamy one and I will post it on this very page. For … Continue reading Cucumber Salad
Actually this is the first time ever I did a post about my birthday. Actually everyone wants a perticular dish on the date they are born to celebrate. I know some others get drunk too. I have seen that all before too. For me eating good is part of celebrating such an occation and not … Continue reading Grilled Chinese Style Vegetables
Hey folks before we get started here I want to give you this simple pepper paste recipe that I am going to use in Turkish dishes whenever it is called for. 1 big chili of any type can be used. It can be either fresh or even dried. Also in my case that I … Continue reading Pepper Paste
Actually this is one of my favorite dishes and in Turkish cuisine there are different types of dolma. So we are going to cover all of them in one very simple post I am going to make other types and post them in Instagram and Facebook so be on the lookout. For those that follow … Continue reading The Many Ways Of Making Dolmas
Before I will walk you trough this recipe I am going to explain the reason why I did it this way. In this picture above is murghi makhani which means butter chicken. I am going to make gosht makhani and post this in instagram and in my group in Facebook called Benazir’s blog a cooking … Continue reading Simple Murghi or Gosht Makhani
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