Who loves moin moin? I do a lot. I have been having a craving for moin moin for the longest and I want to do just the bean flour one for now. I made the blended pepper sauce by adding 1/4 cup of water in to my blender.I added 4 cloves of garlic, 1 shallot, … Continue reading Bean Flour Moin Moin In The Microwave
I have seen this around the Internet once. It was on Instagram, YouTube and the various blogs I read and I came up with my version. The bronchitis bug is still bugging me but however I have a taste for Nigerian eggrolls this time made with plantain flour. Nigerian Plantain Eggrolls And Pap … Continue reading Zobo Pap
I hate being sick. 😭😭 I hate it even more so during Ramadan. However after I ate some of this soup, I started to feel better. This is how I made it. I soak the smoked catfish in 1 liter or 1 quart of water overnight in the fridge. Remember this is a medicinal soup. … Continue reading Smoked Catfish And Potato Pepper Soup
One thing I hate to do is to dwell on my illness. Mr. Riaz took me to my primary physision yesterday and low and behold at Ramadan time that I end up feeling sick again. I hate having bronchitis in the worst way. With me being an asthmatic it is definatly a given. I also … Continue reading Noodles Pepper Soup
I wanted some akara really bad and I wanted to try out a recipe using besan (chickpea flour). So an Idea came in to my head. Mostly akara (fried bean cakes) are made from black eye peas or brown beans. I just wanted an excuse to make up something different. So here I go and … Continue reading Akara Made From Besan (Chickpea Flour)
This is an easy recipe done in the microwave. I felt like eating something that is quite grainy and at the same time make me full. I made it to go with my efo riro soup from the last post and I found it to be very yummy and healthy. I added 1/2 cup of … Continue reading My Version Of Bulgar Swallow
Ok I told myself I am up to the challange and said to myself this German chick is going to tackle efo riro wich is one of the Nigerian soups as of last night that I really admit I enjoy making. Again I drew my inspiration from my various pins I have on this recipe … Continue reading Efo Riro (An African Vegetable Soup With Meat)
I was wanting to try something new again and this time again I did it. It is called bean pottage. Any bean can be used for this dish, even chickpeas. Kindly exclude lentils because they are too small and it just won’t work so it has to be a larger bean. I washed and soaked … Continue reading My Bean Pottage
I have to admit when I made these last night that these was the first things to disapear. It was Mr. Riaz that ate most of them and he really enjoyed it. This was a part of my first batch that came out of the oven. As you can tell that this is very ideal … Continue reading Fish Pies
I wanted a fish stew and I mean badly. This is made for every type of fish. How do I put a fish in a stew without it breaking apart and scattering. Simple bake or fry it. This way it will hold firm an hold its shape and not scatter. I used perch for this … Continue reading Fish Stew
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