Ok I made this once before and I said to Mr. Riaz that when I make it again I am going to post the recipe. I am also the creater and admin of the Sub Brothers restuarant page in Facebook. I made that page ages ago after I opened up my Facebook account. Actually … Continue reading Homemade Italian Beef Sandwiches
MMMMMMMM!!!!!!!!! This dish is so very yummy!!!!!!! My tastebuds are singing and my belly is happy. I really love love crab meat and other types of seafood. If you are from Maryland just say yo. I am not from Maryland or ther places in the south but I can’t get enough of … Continue reading Spicy Crab Cakes
First thing first. You can’t have any dish here in USA that contains any type of seafood especially crab without old bay seasoning. It is used in crab cakes and crab boil and it is a very vital ingredient. I think you know now how I hate buying spices that is pre ground. It only … Continue reading Homemade Old Bay Seasoning Done My Way
Oh my God!!!!!!!!!!! This is my very first attempt on making these and they turned out to be the bomb according to Mr. Riaz. So far this is an easy dish to make and really nothing to it and also something you can eat on a shoestring. Also I am thinking also of … Continue reading My Fried Green Tomatoes
This is one of my favorite dishes and very simple too. It doesn’t have a lot of ingredients so here we go. With the pot on low heat,I boiled 4 pieces of smoked turkey. They can be the wings, tails, necks, etc. I used the tails. I boiled them for 40 minutes after adding 5 … Continue reading Smoked Turkey With Cabbage
As you might have guessed is that I really love cabbage. This is a simple no frills recipe that came off from the top of my head and I hope you will enjoy it. I added 1 pinch each of caraway seeds and black pepper corns to my mortar and pestle in to a coarse … Continue reading Spicy Fried Cabbage
Hello again and this is the recipe I had mentioned earler and all you have to do is grind the spices for this lovely dish as you see here. It is not jollof rice and I think jambalaya has an African relitive. Because it looks oddly similar but it is made quite differently. First … Continue reading Jambalaya
Heys folks how are you? I have a nice spice mix recipe for you and you need to make this before you make jambalaya and other creole and cajun dishes. This can be rubbed on to chicken or meat such as beef, lamb, goat, veal and turkey before you put it in the oven. I … Continue reading Creole/ Cajun Seasoning
Oh My God I really love clam chowder. It is one of my favorite soups around and I am going to show you on how to make it. I peeled. washed and diced 1 potato and shallot and brought to boil in 1 gallon or 4 liters of water with one bay leaf for 20 minutes … Continue reading New England Clam Chowder Done My Way
Turkey gravy is one of the best homemade gravies around and it is very simple to make. This is an absolutly fool proof recipe so please come and follow me. First you need turkey drippings and it starts with this recipe, Thanksgiving Turkey And cornbread Dressing With My Family. This is great for the hollidays and … Continue reading Turkey Gravy
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