Here is the back story to this post. I was on my first overseas visit ever to Pakistan to see family. Actually Pathan AKA Pashtun people love to cut and eat lamb even if it isn’t Eid. Lamb is the most favorite protein of choice in this part of the world. On one such occasion … Continue reading Grilled Kooperey
Actually this recipe has written itself again without a rough draft and it is a very basic and easy recipe. It is from Peshawar area and it is at places where they make fried fish. It goes perfectly with this particular type of street food. Take one whole dried red chili and grind it in … Continue reading Milrch Aur Sirka (Chili And Vinegar)
Heys before we dive in to this recipe I am going to tell you about this post at first. This is a dish made with either lamb’s, goat’s or bull’s testicles. They are also called balls or even nuts which is a slang term from the street. However this curry is specifically my own recipe. … Continue reading Kooperey Masala
Hey folks this is an easy recipe and it is almost like ladede if you remember this. Mr. Riaz told me about this dish too so I am going to share it with you. When I made it after he told me about it he told me that’s it. Just like ladede. dum pukht, and … Continue reading Chanikah
This is another archive post from the the Peshawar area brought to you by yours truly. I hope you will like this as well as we do. This is the true Peshawar area cooking and not some made up immitation, All you have to do is ak anyone from Peshawar what their food is like … Continue reading Tori Peshawar Area Zucchini Or Yellow Squash Curry
Actually this is one of my family favorites and this pulao is very delicious for someone like me who really loves peas. In more then 3 weeks from today I will turn 60 Inshallah. I have a lot going on and I am working through these sad feelings in my therapy sessions with my therapist. … Continue reading Matar Pulao
Obviously this is another Peshawar area dish that is very popular in that part of Pakistan. I hope you will enjoy this too like you do my other recipes and this is an archive post. From here you will need to make Garam Masala just before you start cooking. Put this in a small bowl … Continue reading Aloo Gosht
Actually I want to apologize for the flash being to bright on my camera. I think photgraphy has come a long way though. I used to have a blue electric zip camera by poloroid I think. My dad got it for me for a Christmas present and someone stole it. I was furious. I remember … Continue reading Batung Aur Gosht (Asian Pear With Meat)
Ok this is a sweet dish that is very popular when there is a special occation like if either someone gets married, has babies, on Eid or even Shabrat which is just before Ramadan at the end of Shaban. These are the months in the Islamic lunar calender. Also it is delicous and this while … Continue reading Meeti Chawel Sugar Free
I have an easy dish for you and this is aloo kofta which means potatoes and meatballs in Urdu. It is swimming around in this yummy curry. This is a dish I have to eat by itself because the potatoes themselves are real high in carbs and it is not a competely diabetic friendly dish. … Continue reading Aloo Kofta
Author site for Pearl Kirkby
When he left
In search of spirituality
Coffee related blog by Nectar of Life Coffee
My Guide to Food - Exploring and Mapping intersections between Nigerian Cuisine and Foods of the World
direct democracy and the future
a place for reckoning...
Let's break the silence of child sexual abuse
Psychotherapy, Walk and Talk Therapy, Neurodiversity, Mindfulness, Emotional Wellbeing
Food Photography & Recipes
Climbing, Outdoors, Life!
where knowledge is embraced
WordPress.com artist painting creation
DVees... Our Love Affair with Food
Clean Meats/Foods/Products - Leviticus 11 & dEUTERONOMY 14
Cooking at home
benazir's blog 
You must be logged in to post a comment.