Hawawshi

Actually when I made this that I used chikki atta to make the dough for these yummy treets and it is 2 cups of chiki atta with 1 pinch of pink salt. 3 pinches of baking powder, 1/4 cup of water a little at a time until the dough is made. This is a without … Continue reading Hawawshi

Lemon Semiya

Actuallgy there are several other items that I have covered in previous posts which are pe meaning lotus root, pudina meaning mint chutney and tandoori chicken which I would immediatly drool over. We are going to deal now with lemon semyia. Semiya is this very fine vermicelli that is used mostly for making sher korma … Continue reading Lemon Semiya