American regional – Page 10

November 11, 2017March 27, 2022

Green Bean Almondine

I was looking up on how to make this dish. I know it exists and so does the chicken almondine and trout almondine recipes. I will tackle them in the future Inshallah. This time I do the green bean almondine recipe. It is very simple and not that many ingredients are used. However I put … Continue reading Green Bean Almondine

October 23, 2017October 10, 2024

Salmon Croquettes

I made salmon croquettes for years and never got around to posting it until now. These are a yummy and tasty treat that you can eat at any time of day. I added 1/4 cup of corn oil in to a large cast iron skillet. I turned the heat on to low heat til got … Continue reading Salmon Croquettes

October 14, 2017October 20, 2021

Baked Acorn Squash

This is another one of my favorite vegetables. Like I said before I really love squash and it doesn’t matter which typte it is. Preheat the oven to 400F or 200C degrees. Spray small roasting pan with cooking spray. Cut 1 acorn squash in half and remove the seeds. You can increase the yeild if … Continue reading Baked Acorn Squash

October 10, 2017October 11, 2017

Mixed Herb Fonio

I had seen that Kitchen butterfly has talked about fonio in Instagram. I told her I am going to try making it. Here is my idea what I am doing for this dish. I didn’t know what I was going to do with the sauce from all of that meat. What is fonio? Fonio is … Continue reading Mixed Herb Fonio

October 10, 2017October 27, 2021

BBQ Ribs

First of all we can not have bbq ribs without barbecue sauce. I was going to add bbq chicken and turkey to this post too but no they need to be cooked at a different temperature and at different times so that is why I am going to do them separate instead of together so … Continue reading BBQ Ribs

October 10, 2017October 20, 2021

Barbecue Sauce Benazir Khan Style

Here is a wonderful sauce I had made up and I hope it is diabetic friendly. I met some diabetics throughout my life and they just can’t flat out say no to barbecue sauce. Some of them even happen to be my best friends in real life too. This has 3 steps to making this … Continue reading Barbecue Sauce Benazir Khan Style

October 1, 2017June 24, 2022

Meatloaf

I haven’t had meatloaf in ages until the other night. It is so yummy that my mouth was in full water. I had this with the last post called macaroni and cheese. Only as a side dish that is. Anyway that is why it is purely delicious. This is an all time American comfort food. … Continue reading Meatloaf

October 1, 2017October 27, 2021

Macaroni And Cheese

I love macaroni and cheese. I would have added more cheese but then Mr. Riaz wouldn’t be quite so happy. This dish whould be nice and cheesy and one thing my youngest daughter is right. When it was done she came in to the kitchen stiffing around like a cat. 😀 (Chuckles), lol because this … Continue reading Macaroni And Cheese

September 17, 2017October 23, 2023

Steak Baked Potatoes And All Of The Trimmings

Actually I made some rib eye steak last night and it was outrageously good. It Was very nice thick and juicy. I went to my zabhiha halal butcher for this piece. New York strip and even t bone can be used too as well. The potatoes that I recommend highly is none other then Idaho … Continue reading Steak Baked Potatoes And All Of The Trimmings

September 5, 2017November 3, 2021

Rice With Italian Beef

Hey folks I would have had an oh no moment on my hands but my very clever brain had a wonderful idea at the last minute. I had so much juice left over from last night’s Italian beef. There wasn’t that much meat anymore and therefore I said I was going to put rice in … Continue reading Rice With Italian Beef