Poha Cutlet

Actually when you make a friendship with someone, it is important that you do not hurt someone’s feelings. A lot of people do not know how to be a friend at all and they are frenemies. For me to write about my feelings on a post to talk about a recipe is very cathartic and … Continue reading Poha Cutlet

Aloo Gosht

Obviously this is another Peshawar area dish that is very popular in that part of Pakistan. I hope you will enjoy this too like you do my other recipes and this is an archive post. From here you will need to make Garam Masala just before you start cooking. Put this in a small bowl … Continue reading Aloo Gosht

Adzuki Beans

I am still in a royal snit because of some crazyness that has been going on. Last week was Eid Adha and I did not want to go anywhere. I was just that upset. I explained some of it on the previous post but that is not all really. I have come down with a … Continue reading Adzuki Beans

Mirch Ki Salan

Actually this takes a lot of prepping as part of this recipe. This is taken from an archive post of mine that I am going to now tell you about. You will need larger peppers that are pretty mild or shall I say sweet. You will need 4 peppers slit and the seeds removed. They … Continue reading Mirch Ki Salan