Category: Indo pak

This is  the basic dough for most Pakistani and Indian breads are made. The types are chapati which is made on a dry tawa  meaning griddle, paratha which is rolled out on a flour dusted surface like chapati then you use oil and you roll it up to seal the oil in so it does … Continue reading How To Make Dough For Chapati, Paratha, Puri And Katlima

This is a very easy achar recipe. I got this recipe from a lady who was my primary physician who is from Hyderabad, India.  This is  tasty and straight forward no nonsense recipe. You can use any type of vegetable or fruit  you want in this to make a pickle out of it either alone … Continue reading Achar (Pickle)

I have to say I  am making up for the times I didn’t post a blog. I am trying to keep  to the recipes from my family. I have been doing a lot of blog hopping and going to other sites looking for recipes  new ideas and even got to talk with other bloggers on … Continue reading Suji halwa without white sugar

I was looking for a spaghetti squash curry and I couldn’t find  any except one. This recipe is an original done by me  and I concocted it myself. I hope everyone likes it and feel free to comment  about it. If you find it too spicy just play around with it so you will have … Continue reading Spaghetti Squash Curry With Peas