Oh My God!!!! I am totally obsessed with this fruit. I found them at Cermak Foods near me here in Chicago. I thank Allah for my adventurous taste buds. Now let me decribe it for you it is sour, buttery, a little bitter along with a little sweet plus a little bit of spice such … Continue reading Ube African Pear
Actually I perfer the fresh taste of homemade pickles as you can tell. It is because anything that is homemade tastes much better and has more nutritional value then store bought. At least I know what I put in there and how many fingers has been in my food. In store bought even for dill … Continue reading My Refrigerator Pickles
Heys folks before we get started all we need is Burmese AKA Besan (Chickpea Flour) Tofu. This gets made in advance then let cool in the fridge. The rest is really easy. From here you can either cut or break up with your hands and add 4 tbs of either vegetable, peanut, corn or canola … Continue reading Fried Bean Flour Tofu Soy Free
I am double dog tired because I did some housework and I didn’t feel like grinding any spices. I decided to throw everything in my instant pot and call it a day. I swept and took a wet mop to my floors because they were in a dire need. Plus I took some chicken down … Continue reading Instant Pot Slow Cooked Poultry And Vegetables
Actually since I found out nearly a year ago that I am a type 2 diabetic. I pretty much stay away from Desi foods because of their high carbs and with it being fried. When I say Desi I mean South Asian. This dish can be petty much labor intensive but a pressure cooker and … Continue reading My Verizon Of Shami Kabab
Heys everybody, I want to let you know there is a backstory behind this yummy post. It is nothing fancy but another collaberation between Mr. Riaz and me. I wanted some of his yummy fried chicken and his way of making fried chicken is different from mine. He has a fast food joint here in … Continue reading Mr. Riaz’s Fried Chicken
Hey guys this is a perfect pick me up on a hot day without steaming up your kitchens and it is all done in a blender. Add 1/4 cup of olive oil, 4 or 5 large tomatoes or you may use 1/4 cup of Aguson Farm’s tomato powder or 1 large can of whole tomatoes … Continue reading Gazpacho My Way
Hey folks even though I made this with lamb and I thought I just wanted a lamb only recipe but I now have other plans for this post. I am also going to include this for a whole chicken as well as for 1 shoulder or leg of lamb, goat, 1 veal or beef roast … Continue reading Middle Eastern Rosted meat In Instant Pot
Hello everybody and it has been quite a spell from my last post. I was thinking on how am I going to blog about something I really wanted to try for a very long time and how to write out my recipe for this yummy gumbo. However I nailed it and this is my first … Continue reading Easy Peasy Seafood Gumbo
Asalamualaykum , Ramadan Mubarak. Actualy it is almost Eid Al Fitr. It will be Inshallah in a few days. This beetroot salad is very good at helping build healthy blood supply in the body. It is very nutitious and healthy because the beets I used are raw and beets are great to eat raw like … Continue reading Raw Beetroot Salad Done My Way
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