Lemon Semiya

Actuallgy there are several other items that I have covered in previous posts which are pe meaning lotus root, pudina meaning mint chutney and tandoori chicken which I would immediatly drool over. We are going to deal now with lemon semyia. Semiya is this very fine vermicelli that is used mostly for making sher korma … Continue reading Lemon Semiya

Aloo Raita

I have to admit all raita dishes are very simple even for a beginner cook and it does not need a lot of ingredients either. Boil 2 potatoes scrubbed with their jackets on or nuke them also unpeeled and whole for 5 to 6 minutes in the microwave. From here it is up to you … Continue reading Aloo Raita