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Tomato Yogurt Chutney

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benazir's blog

Tomato Yogurt Chutney

Actually If you remember my older tomato chutney post then you should know that post is its elder female relation in its family. First Add 1 tomato, Either 2 garlic cloves or if you do not want garlic this time then add 1 green onion, 1 small onion or 1 shallot, 1 green chili that is rough chopped in food processor. The herbs of choice are either 1 pinch of cilantro or mint. Place this in a mini food processor and give it a good mix. They usually come with an immersian blender which is a bonus and handy to have in the kitchen. Empty this in a bowl and add either 1 tbs of either lemon or lime juice and add 1 pinch of pink salt, mix and add 5 tbs of plain desi yogurt. Mix and serve with your favorite kabab or even samosas and other snacks. Oops I do not recomend eating fish with this because fish and yogurt doesn’t mix well and can cause you to have indigestion which is not even pleasent.

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benazirkhan

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benazirkhan

I love to cook I collect and try out new recipies I am in to yarn craft and I collect knitting and crochet patterns plus I am married I even play runescape and I am an avid reader I even am a music junkie I collect music because I can't live without it I speak German English Urdu Pashto Hindko plus I am still learning Arabic Turkish and Spanish The music I listen to are jazz, rock, R&B from the old school, European classical. regae, Hip Hop from old school, the blues House from old school, Songs in English, German, Urdu, Hindko, Pashto, Punjabi, Turkish and Arabic, Um kalthom and Mohamed Mounir, Fauda Arar, Baris Manco, Amr Diab, Tual, Yalin, Sesan Asku, Ahmet Keya, Ahmet Ozhan, Alamgir, Quamar Gulla, Nashenas, Naghma, Noor Jahan, Mohamad Rafi, Lata, Kishore Kumar, Talat Mahmood are my favorite singers. The list goes on etc. and of course I love latamore and luther vandros, the beatles, rolling stones and Yusef Islam is also one of the greatest voices and Allah blessed them all with such great talents.

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