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Chicken Do piaza

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benazir's blog

Chicken Do piaza

Hey folks this dish is a keeper and I am going to now walk you through this recipe on now I did this. Make the Garam Masala and set this aside. In a mini processor add 1 shallot, 1 tomato, 3 cloves of garlic, 1 green chili, 1 small piece of ginger rough chopped and pulse until it turns in to a purè then set this aside. Add 1/4 cup of yogurt to a small bowl along with 1 pinch of cornstarch.5 tbs of water mixed in and beat until smooth which gets set aside.

Add 1/4 cup of corn oil on high heat and add 1 onion cut in to half moon slices with 1 pinch of pink salt and fry until caramelized and crispy. Remove with a skimmer and place in a small bowl to set aside also. Add 3 tbs of butter ghee, empty the contents of the mortar and pestle containing the garam masala. Turn heat off to prevent the masala from burning and use mortar and pestle to grind 1 pinch each of fenugreek seeds, black cumin seeds and shai zeera in to a coarse powder and add this to the oily masala. Add 1 pinch each of turmeric and red chili powder. Add another pinch of pink salt. Turn heat back on to low heat this time and add the tomato mixture and either 1 lb or 1 kg of chicken. Cover and let cook for 25 minutes. Stir occationally until the chicken cooked completely. Also make sure the chicken is on the bone and has skin on perfered for maximum amount of flavor.

Add the yogurt slurry and the fried onion. let it thicken and shut heat off and add 1 pinch of cilantro then cover and let sit for 15 minutes and serve with either naan or even rice when you are ready to consume this.

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benazirkhan

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benazirkhan

I love to cook I collect and try out new recipies I am in to yarn craft and I collect knitting and crochet patterns plus I am married I even play runescape and I am an avid reader I even am a music junkie I collect music because I can't live without it I speak German English Urdu Pashto Hindko plus I am still learning Arabic Turkish and Spanish The music I listen to are jazz, rock, R&B from the old school, European classical. regae, Hip Hop from old school, the blues House from old school, Songs in English, German, Urdu, Hindko, Pashto, Punjabi, Turkish and Arabic, Um kalthom and Mohamed Mounir, Fauda Arar, Baris Manco, Amr Diab, Tual, Yalin, Sesan Asku, Ahmet Keya, Ahmet Ozhan, Alamgir, Quamar Gulla, Nashenas, Naghma, Noor Jahan, Mohamad Rafi, Lata, Kishore Kumar, Talat Mahmood are my favorite singers. The list goes on etc. and of course I love latamore and luther vandros, the beatles, rolling stones and Yusef Islam is also one of the greatest voices and Allah blessed them all with such great talents.

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