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Chana Ki Dal Rasam

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Chana Ki Dal Rasam

Actually I love to eat something nice and spicy regardless what time of year it is or what type of weather there is outside. This is an archive picture that is begging for its story to be told just like the rest and I have 49 more to go after this. Phew that is a lot of photos I still have to go through. It really is worth it to be honest about it.

First check out this post out called My Mixed Dal Rasam for the rasam masala and soak 1 cup of chana ki dal before starting. Add 1 oz of either coconut oil or vegetable oil to an instant pot or other multi functional cooker and turn on the sautè function for 7 minutes. When it gets hot then it would start counting down. Add 3 curry leaves, 1 pinch each of hing, cumin seeds, fengreek seeds, black cumin seeds, mustard seeds and let them crackle. Add 1 onion or shallot cut in to half moon slices and let brown, 3 cloves of garlic, 1 whole round lor long red chili and stir.

Add the rasam masala from the link posted above, 1 pinch each of turmeric, pink salt, turbidano sugar, tamarind, red chili powder, 1 tomato and let it cook until mushy. Add the soaked chana ki dal. Stir and add 4 cups of water. By this time the sautè function is finished and it shuts off on its own but you may want to tap the cancel button to turn the cooker off just in case. This time place the pressure cooker lid on top of the cooker. Select pressure cook for 20 minutess and make sure that the cooker is on the sealing position. This is perfect with basmati rice, dosas, idlis or vadas.

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benazirkhan

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benazirkhan

I love to cook I collect and try out new recipies I am in to yarn craft and I collect knitting and crochet patterns plus I am married I even play runescape and I am an avid reader I even am a music junkie I collect music because I can't live without it I speak German English Urdu Pashto Hindko plus I am still learning Arabic Turkish and Spanish The music I listen to are jazz, rock, R&B from the old school, European classical. regae, Hip Hop from old school, the blues House from old school, Songs in English, German, Urdu, Hindko, Pashto, Punjabi, Turkish and Arabic, Um kalthom and Mohamed Mounir, Fauda Arar, Baris Manco, Amr Diab, Tual, Yalin, Sesan Asku, Ahmet Keya, Ahmet Ozhan, Alamgir, Quamar Gulla, Nashenas, Naghma, Noor Jahan, Mohamad Rafi, Lata, Kishore Kumar, Talat Mahmood are my favorite singers. The list goes on etc. and of course I love latamore and luther vandros, the beatles, rolling stones and Yusef Islam is also one of the greatest voices and Allah blessed them all with such great talents.

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