First of all we can not have bbq ribs without barbecue sauce. I was going to add bbq chicken and turkey to this post too but no they need to be cooked at a different temperature and at different times so that is why I am going to do them separate instead of together so … Continue reading BBQ Ribs
Here is a wonderful sauce I had made up and I hope it is diabetic friendly. I met some diabetics throughout my life and they just can’t flat out say no to barbecue sauce. Some of them even happen to be my best friends in real life too. This has 3 steps to making this … Continue reading Barbecue Sauce Benazir Khan Style
I really love spaghetti. Honestly everyone I know loves it because it is really fun to eat. I love it when small babies eat it and it is so cute. They pick it up with their tiny fingers after making a huge mess before putting it in their tiny mouths. I have to thank Marco … Continue reading Puerto Rican Spaghetti
Heys folks before we get started on this recipe. You will need my new Green Masala recipe for starters. I had added 1/4 cup of olive oil, 1 pinch each of turmeric powder, hing and pink salt then added the green masala in to the pot. The pot was on high heat and I cooked this … Continue reading Keema (Qeema) Aloo (Mince And Potatoes) With Green Masala
I am going to put my spin on green masala. I wanted to try a green masala recipe because I heard that red masala is not good for your health at all. A part of it starts in the blender and the other half is in the mortar and pestle and gets combined at the … Continue reading Green Masala
I haven’t had meatloaf in ages until the other night. It is so yummy that my mouth was in full water. I had this with the last post called macaroni and cheese. Only as a side dish that is. Anyway that is why it is purely delicious. This is an all time American comfort food. … Continue reading Meatloaf
I love macaroni and cheese. I would have added more cheese but then Mr. Riaz wouldn’t be quite so happy. This dish whould be nice and cheesy and one thing my youngest daughter is right. When it was done she came in to the kitchen stiffing around like a cat. 😀 (Chuckles), lol because this … Continue reading Macaroni And Cheese
I made this dish to put on my injera and it was so yummy. I had a taste for african food again and I can’t help myself because it is so tasty. This is how I made this awesome dish. First make Berebre and Niter Kibbeh because these two have to be made first before you can make … Continue reading Ye Qwant’a Zilbo (Dried Beef Stew)
Oh my God this is the best ever and it is very tasty. No, on the contrary this is not a Mexican salsa. In Ethiopia and other eastern African countries also in Barundi and Rawanda this is known as kachambari. In India and Pakistan it is known as kachambar and Afghanistan it is called salata. … Continue reading Kachambari, Kachambar Or Salata
I had this one type of squash which I think is called tiger melon. It is either in squash or melon family which I am not sure. I seen it at the store I go to and it was very reasonable. I never had eaten it before so I got adventerous tastebuds. I have cut … Continue reading Noodles With Squash
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